Listed in: Community Events | Conservation & Environment | Food, Wine & Brewing

Your guide to events in Nelson, New Zealand

Dehydrate to Preserve your Precious Harvest

Sunday 2nd April 2017

Description:
Dehydrated foods are lightweight and portable, they can be stored at room temperature and the naturally present nutrition remains in the food.
Irma Jager will share her experience with dehydrating a whole range of foods including fruit & fruit leather, vegetables, herbs, activated nuts and even complete meals (like rice/curry).
Go home with the knowledge to preserve foods that are in season.
Your speaker: Irma Jager lives with her family on a self-sufficiency farm in the Motueka Valley. She has a passion for growing, preparing, preserving and eating (!) her home-grown foods. She is New Zealand’s only certified Primal Health Coach and has a wealth of practical knowledge about eating a healthy, whole-food diet.

Family Friendly

Date(s)

April 2

Time

10am - 12pm

Location

Mapua / Moutere / Motueka

Venue

Motueka Memorial Hall
12 Pah Street, Motueka

Tickets, Bookings and Entry

Cost: $10 (includes tasting of dehydrated foods)

Contact

Ph. 022 102 3842
ourkaievents@gmail.com

 

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