Listed in: Food, Wine & Brewing

Your guide to events in Nelson, New Zealand

French Cooking Class

Sunday 29th April 2018

Welcome to the 2nd session of South France specialties. This time, we will cook the unavoidable "Fougasse", a bread dough poked through with olives, bacon, onions, olive oil and herbs, baked with cheese.

Everyone is welcome to this hands-on cooking workshop - but be quick. Limited Places!

For more info and registrations:


April 29


10am - 12pm


Riverside Community & Cultural Centre
289 Main Road Lower Moutere, Motueka
free Off Street Parking

Tickets, Bookings and Entry

$40 per person


Ph. 022 689 5627

Additional Info

Official Website


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