Your guide to events in Nelson, New Zealand
Thursday 30th July 2020
Back due to popular demand! The Nelson region is hungry for more cheese... We hereby offer a repeat of the June cheese making workshop.
Join us at the Riverside kitchen to make a simple hard cheese that matures over a short period of time and tastes just great. A lot of people think making a hard cheese is difficult and time consuming. After just two hours spent with us in the kitchen you will go home feeling empowered and up-skilled.
This workshop is proudly sponsored by the Riverside Community Trust. Please contact Tanja (email@example.com) to discuss sponsorship options if you are struggling to meet the fee.
Please note that we will be using Riverside Milk which is RAW milk and may not be suitable for everyone's consumption. The Ministry of Primary Industries advises the following: ‘Raw milk may contain microorganisms that can cause serious illness. To reduce the risk of illness, raw milk should be heated to at least 70 degree Celsius for one minute. This is critical for infants, young children, the elderly, pregnant women and people with weakened immune systems.’
For more info: https://www.riverside.org.n...