A hands-on, cooking session followed by a sit-down dinner, with Kalpana, The Original Spice Girl where she shares the secrets of her childhood BFF's Mum's Korma Curry. Hailing from Lucknow, "The City of Nawaabs", this Korma Curry recipe is simple, deliciously fragrant and hits all the right spots.

Combining Ayurveda principles of cooking and her husband's family tribe's recipe, the cabbage is a family favourite. The parathas are a fluffy, flaky wholemeal bread.

All ingredients & recipe booklets provided.